America’s Greatest French Fry Secret Revealed

Hmmm:

A picture is worth a thousand words, so here’s the fast-food french fry ranking picture:

Sorry, intern, but your food critic is right. Well, he’s right about one thing, anyway:

In this ranking, Del Taco is the University of Maryland, Baltimore County taking out Virginia in the first round of March Madness. I came in with the lowest of expectations for Del Taco fries — this is a Southern California-based taco chain after all, and I didn’t even know they had fries until I went in.

Hello, upset! This was a very decent batch of crinkle fries, with a crispy, salty outside and nice, fluffy center. Even better was that the employee who took my order gave me packets of both ketchup and smoky hot sauce with my order.

This is one of the best kept french fry secrets around, so good on Lucas Kwan Peterson for going beyond his preconceived notions and recognizing it. On the other hand, I’d say that Carl’s Jr. fries kind of suck and In-N-Out fries are fine. As for McDonald’s, I know they have a great reputation, but the last few times I’ve had them I’ve been unimpressed. Was this just bad luck? Maybe. But I’d put them on probation at the very least.

What’s also interesting here is that—in Peterson’s opinion, anyway—taste and texture are very tightly correlated. The upper-left and lower-right quadrants are practically empty. Hmmm again.

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WHO DOESN’T LOVE A POSITIVE STORY—OR TWO?

“Great journalism really does make a difference in this world: it can even save kids.”

That’s what a civil rights lawyer wrote to Julia Lurie, the day after her major investigation into a psychiatric hospital chain that uses foster children as “cash cows” published, letting her know he was using her findings that same day in a hearing to keep a child out of one of the facilities we investigated.

That’s awesome. As is the fact that Julia, who spent a full year reporting this challenging story, promptly heard from a Senate committee that will use her work in their own investigation of Universal Health Services. There’s no doubt her revelations will continue to have a big impact in the months and years to come.

Like another story about Mother Jones’ real-world impact.

This one, a multiyear investigation, published in 2021, exposed conditions in sugar work camps in the Dominican Republic owned by Central Romana—the conglomerate behind brands like C&H and Domino, whose product ends up in our Hershey bars and other sweets. A year ago, the Biden administration banned sugar imports from Central Romana. And just recently, we learned of a previously undisclosed investigation from the Department of Homeland Security, looking into working conditions at Central Romana. How big of a deal is this?

“This could be the first time a corporation would be held criminally liable for forced labor in their own supply chains,” according to a retired special agent we talked to.

Wow.

And it is only because Mother Jones is funded primarily by donations from readers that we can mount ambitious, yearlong—or more—investigations like these two stories that are making waves.

About that: It’s unfathomably hard in the news business right now, and we came up about $28,000 short during our recent fall fundraising campaign. We simply have to make that up soon to avoid falling further behind than can be made up for, or needing to somehow trim $1 million from our budget, like happened last year.

If you can, please support the reporting you get from Mother Jones—that exists to make a difference, not a profit—with a donation of any amount today. We need more donations than normal to come in from this specific blurb to help close our funding gap before it gets any bigger.

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