Audio: How Green Was My Organic Milk?

Think you’re saving the environment by buying organic or fueling your car with corn oil? Heather Rogers, author of “Green Gone Wrong, How Our Economy Is Undermining the Environmental Revolution,” says that “green” products aren’t always as environmentally responsible as they appear. In this interview with Need to Know host Alison Stewart, she discusses the reality of organic foods and biofuels, among other things.

More Mother Jones reporting on Climate Desk

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We have about a $200,000 funding gap and less than a week to go in our hugely important First $500,000 fundraising campaign. We urgently need your help, and a lot of help, this week so we can pay for the one-of-a-kind journalism you get from us.

Learn more in “Less Dreading, More Doing,” where we lay out this wild moment and how we can keep charging hard for you. And please help if you can: $5, $50, or $500—every gift from every person truly matters right now.

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