No Maple Syrup by 2100?


Martha Carlson, Sandwich N.H.: James WestMartha Carlson, Sandwich N.H. James West

A few years ago, Martha Carlson, a veteran maple farmer, began noticing subtle changes in her 60-acre “sugar bush” in Sandwich, New Hampshire: Maple sap was unusually dark, and leaves were falling too early, never having reached postcard New England color. Her sugar maples, some of them nearly 300 years old, were sick.

At 65, Martha now leads the crusade to save the New Hampshire sugar maples—and the multimillion dollar local syrup and tourism industries they provide—from disastrous climate change. And in the process she’s mobilizing a crack team of researchers: a group of elementary school kids.

Take a peak at the Climate Desk’s slideshow of production stills from New Hampshire on Facebook (and make sure to like our page). We’re also on Google Plus. Front page image: Adam Rose/Flickr

More Mother Jones reporting on Climate Desk

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YOUR GIFT DOUBLES THROUGH FRIDAY

Right now, every dollar you give goes twice as far—but only until Friday’s midnight deadline. This is the moment to make your support count double.

In a climate where journalists face mounting pressure to back down, stay silent, or soften their reporting, Mother Jones refuses to flinch. We’re pushing back against intimidation and delivering fierce, independent journalism that holds power accountable—no matter who’s trying to silence us.

But here’s the reality: We’re a nonprofit newsroom with zero corporate backing and no financial cushion. We depend entirely on readers like you to fund the investigations that matter most.

Friday’s 2X match deadline is coming soon. We need you on the team right now. Please chip in and double your impact.

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